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Food and Beverage Manager, Head Chef , Head Waiter

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Highly recognized by the customers and busy Semien Hotel would like to hire qualified applicants for the following Positions:-

  1. Food and Beverage Manager
    • Qualification:- Degree or Diploma in Hotel Management and 3 years for degree 5 years for diploma relevant experience in a star rated hotels.
  2. Head Chef
    • Qualification:– Degree or Diploma in culinary arts or food preparation from recognized catering institute for degree 3 years and for diploma 5 years relevant experiences in a start rated hotels.
  3. Head Waiter
    • Qualification:- Diploma or certificate from recognized catering institute for diploma 2 years for certificate 5 years with relevant experience in a start rated hotels.

Salary:– Negotiable for all positions and attractive.

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